mercredi 29 juin 2016

Make Rhubarb Cordial

Saving new step-by-step photos

←Older revision Revision as of 06:40, 21 June 2016
Line 9: Line 9:
 
* Mint leaves for garnish
 
* Mint leaves for garnish
 
== Steps ==
 
== Steps ==
# Simmer the rhubarb with the sugar, cloves and water. Also add the ginger but bruise it before adding.
+
#Simmer the rhubarb with the sugar, cloves and water. Also add the ginger but bruise it before adding.[[Image:Make Rhubarb Cordial Step 1.jpg|center]]
# Simmer until the rhubarb becomes soft. If needed, add more water as the rhubarb simmers. This needs to remain a liquid or you won't get any cordial!
+
#Simmer until the rhubarb becomes soft. If needed, add more water as the rhubarb simmers. This needs to remain a liquid or you won't get any cordial![[Image:Make Rhubarb Cordial Step 2.jpg|center]]
# Remove from the heat. Strain the liquid into a slightly warmed glass jug.
+
#Remove from the heat. Strain the liquid into a slightly warmed glass jug.[[Image:Make Rhubarb Cordial Step 3.jpg|center]]
# Add the mint leaves for decoration. Serve. Add ice cubes to glasses before pouring in each serve.
+
#Add the mint leaves for decoration. Serve. Add ice cubes to glasses before pouring in each serve.[[Image:Make Rhubarb Cordial Step 4.jpg|center]]
  
 
== Things You'll Need ==
 
== Things You'll Need ==

Aucun commentaire:

Enregistrer un commentaire